Artisan Bread & Rolls

Artisan German-style rye bread crafted with a 60% rye content and seasoned with our house-blend of freshly ground bread spices. We bake this traditional recipe as a single, dense and heavy round or oblong loaf depending on availability. The classic bread spices can easily be omitted by request to suit your preference. 

1 loaf averaging 2lbs

Farmers Bread.  An authentic artisan German-style bread crafted with a traditional, hearty mix of premium rye and wheat flours. We bake this classic rustic loaf to have a thicker crust and a substantial crumb. Caraway seeds or ground caraway can easily be added to the dough upon request to suit your personal preference. 

1 loaf averaging 2lbs

Rustic Mountain Bread  This rustic, aromatic bread is crafted from scratch with a traditional mix of wheat, rye, whole wheat, and whole spelt flours. Infused with our house-blend of freshly ground bread spices, this hearty recipe is baked into a single, naturally shaped rustic loaf. The classic bread spices can easily be omitted by request to suit your preference. 

1 loaf averaging 2lbs

Soft Pretzel Sticks.  A Bavarian favorite known for its distinctive color and authentic taste, these soft pretzel sticks feature a classic deep-brown exterior and a tender bite. Each bakery-sized stick is hand-shaped, freshly baked, and finished with a sprinkle of coarse salt. Also available as rolls. 

1 order equals 8 pretzel sticks.

German Bread Sticks. Experience the authentic taste of Germany with our traditional Salzstangerl, crafted using a treasured family recipe perfected over generations. These hand-shaped breadsticks are topped with a savory combination of coarse sea salt and aromatic caraway seeds, delivering a beloved snack that is a classic staple for a Brotzeit or a traditional school lunch box.
1 order equals 8 bread sticks. 

Ancient Grain Emmer Multigrain Bread.   An artisan multigrain bread with a moist crumb, crafted from a premium blend of freshly ground Emmer flour, whole spelt, and red wheat flours. Ancient Emmer grain gives this loaf a rich, slightly nutty flavor that is high in protein and fiber. Baked in a traditional loaf tin with multigrain flakes, sunflower seeds, and pumpkin kernels.

1 loaf averaging 2lbs

Multi-Grain Rolls. In Germany, breads and rolls made from mixtures of different grains and flours are incredibly popular. Crafted from a premium mix of wheat, rye, and spelt flours, these hearty rolls feature a mellow crumb and are packed with healthy kernels both inside the dough and generously sprinkled on top. Highly versatile, they are perfect for a hearty sandwich or enjoyed sweet with jam or honey for breakfast.  

1 order equals 8 rolls.    

German Rolls.  

Experience a true German bakery classic with our traditional Schnittbrötchen. Featuring a thin, crisp crust and a light, fluffy interior, these everyday rolls are traditionally hand-shaped and highly versatile. They pair perfectly with sweet jams as well as hearty savory spreads, cold cuts, or cheeses. Available plain or topped with your choice of poppy seeds or sesame seeds.

1 order equals 8 rolls.    

Kaiser Rolls. Experience the classic European roll with its iconic star-shaped top, thin crust, and fluffy interior. Originating in Austria, this all-time favorite is highly versatile for any meal.  Available plain or topped with your choice of sesame seeds, poppy seeds, or a classic caraway and salt mix. 

1 order equals 8 rolls.    

Artisan Ciabatta Rolls.   A popular Italian white bread known for its distinctive open crumb structure. Our rustic Ciabatta rolls are crafted from a blend of wheat and spelt flours, undergoing a long, cold fermentation process to develop a mild, slightly nutty flavor. Traditionally baked to order, these versatile rolls are perfect for gourmet sandwiches or dipping. 

1 order equals 8 rolls.